As a valued American Airlines AAdvantage® Mastercard® credit cardmember, you are invited to this Priceless Reception at Red Rooster Overtown in Miami, FL.

Red Rooster Overtown brings the energy and ethos of Samuelsson's flagship restaurant in Harlem to Miami's historically African American neighborhood. Housed in the former "Clyde's Pool Hall," a notable hot spot in the 1960s, the restaurant serves comfort food rooted in traditional Southern classics and the neighborhood's diverse culinary traditions, as well as offer performance and exhibition space for local musicians and artists.

Guests will begin the celebration with a cocktail hour that includes a selection of passed hors d'oeuvres and music from a live DJ in The Pool Hall. Following this, they will move downstairs for a reception-style dinner led by Mastercard Ambassador Chef Marcus Samuelsson, featuring upscale food stations, specialty drinks, and a live band. Before leaving, guests can indulge in a sweet treat at The Creamery. Don't miss this unforgettable Priceless® evening!

Marcus Samuelsson is the esteemed chef behind many restaurants worldwide, including Red Rooster Harlem and Red Rooster Overtown in Miami; Hav & Mar in the Chelsea Arts District; Metropolis at the Perelman Performing Arts Center in lower Manhattan; "Marcus" restaurants in Atlanta and New Jersey, plus several international locations including The Bahamas, Canada, and Ethiopia as well as numerous Streetbird and Vibe BBQ outlets in the US and Bahamas. Samuelsson was the youngest person ever to receive a three-star review from The New York Times. He has won eight James Beard Foundation Awards and was the guest chef for the Obama Administration's first state dinner.

In 2023, Marcus earned an Emmy Award for the Short Form Program "My Mark." He is a longstanding judge and TV personality on the hit Food Network show Chopped, head judge of Top Chef: Family Style, and an Iron Chef on Netflix's rebooted Iron Chef: Quest for an Iron Legend, and makes frequent appearances on Scandinavian TV. Samuelsson served as host and producer of the Seat at the Table audio series on Audible and co-host of This Moment podcast with Swedish rapper Timbuktu on Acast. He is the author of multiple books including The New York Times bestseller Yes, Chef: A Memoir as well as the critically acclaimed The Rise: Black Cooks and the Soul of American Food.

To complement his professional commitments, Samuelsson is co-chair of Careers through Culinary Arts Program (C-CAP), which focuses on helping underserved youth. He participates in lectures globally, most recently with the Bill & Melinda Gates Foundation and The New York Times during Climate Week NYC 2024.

Your American Airlines AAdvantage® Mastercard® credit card is the key to this priceless™ experience for the price of 20,000 miles per pair.

Thank you for your loyalty as an American Airlines AAdvantage® Mastercard® credit card holder!

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